Rump of lamb with peas, broad beans, Marjoram and chantrelles Rump of lamb with peas, broad beans, Marjoram and chantrelles Rump of lamb with peas, broad beans, Marjoram and chantrelles Difficulty easy
English Asparagus with aged York ham and mint hollandaise English Asparagus with aged York ham and mint hollandaise Serves: 4 English Asparagus with aged York ham and mint hollandaise Difficulty medium Serves 4
New season Lamb loin with sweet chilli asparagus with pickled turnip and cucumber New season Lamb loin with sweet chilli asparagus with pickled turnip and cucumber Serves: 4 New season Lamb loin with sweet chilli asparagus with pickled turnip and cucumber Difficulty medium Serves 4
One Pot Chicken Chasseur One Pot Chicken Chasseur Serves: 6 Cook Time: 60 Cook time 60min Difficulty medium Serves 6
Chateaubriand with Bearnaise Saunce and Fries Chateaubriand with Bearnaise Saunce and Fries Serves: 4 Chateaubriand with Bearnaise Saunce and Fries Difficulty easy Serves 4
Honey glazed quail with beetroot and apple salad with hazelnut dressing Honey glazed quail with beetroot and apple salad with hazelnut dressing Serves: 4 Cook Time: 60 Cook time 60min Difficulty medium Serves 4
Parmesan crusted chicken escalope with slow roasted tomatoes Parmesan crusted chicken escalope with slow roasted tomatoes Serves: 4 Parmesan crusted chicken escalope with slow roasted tomatoes Difficulty easy Serves 4
