American Pancakes
Everyone loves American Pancakes. Fluffy, sweet and a real crowd pleaser! Serve with fruit, ice cream, bacon...whatever you like!
Ingredients
For the pancakes:
- 200g flour
- 25g butter, melted plus more for frying.
- 10g caster sugar
- 1tsp baking powder
- 3 eggs
- 200ml buttermilk
To serve:
- Blueberries
- Maple syrup
Method
Place all of the pancake ingredients into a bowl and whisk together.
Fry spoonfuls of the batter in melted butter over a medium heat for one minute, before flipping over and cooking for a further minute.
Serve onto plates, sprinkle over the blueberries and drizzle over the maple syrup to finish.
Ingredients
For the pancakes:
- 200g flour
- 25g butter, melted plus more for frying.
- 10g caster sugar
- 1tsp baking powder
- 3 eggs
- 200ml buttermilk
To serve:
- Blueberries
- Maple syrup
Method
Place all of the pancake ingredients into a bowl and whisk together.
Fry spoonfuls of the batter in melted butter over a medium heat for one minute, before flipping over and cooking for a further minute.
Serve onto plates, sprinkle over the blueberries and drizzle over the maple syrup to finish.
