Pan fry the fish in oil for 2 minutes flip over then add the butter and cook for a further 2 minutes.
To make the gastric put all the ingredients into a pan and boil to reduce to 2 tbs strain through a sieve into a bowl.
To make the sauce blitz the egg yolks with the gastric in a food processor then add the butter in a drizzle whisking continuously. Season. Finish with orange.
Bring a large pan of salted water to the boil blanch the asparagus for 2 minutes then drain. Or if you want to grill drizzle the asparagus in olive oil season place on a heated griddle pan and cook until charred.
To serve put the asparagus on a plate top with the fish and spoon over the sauce.
Pan fry the fish in oil for 2 minutes flip over then add the butter and cook for a further 2 minutes.
To make the gastric put all the ingredients into a pan and boil to reduce to 2 tbs strain through a sieve into a bowl.
To make the sauce blitz the egg yolks with the gastric in a food processor then add the butter in a drizzle whisking continuously. Season. Finish with orange.
Bring a large pan of salted water to the boil blanch the asparagus for 2 minutes then drain. Or if you want to grill drizzle the asparagus in olive oil season place on a heated griddle pan and cook until charred.
To serve put the asparagus on a plate top with the fish and spoon over the sauce.
