Salted Caramel Popcorn
Popcorn is a delicious after dinner treat or movie time treat. Make your own with this Salted Caramel Popcorn recipe. One for the kids and adults alike!
Ingredients
- 150g Popped Corn
- 300g Butter
- 300g Brown Sugar
- 100g Duche de leche
- 4tsp Maldon Sea Salt
Method
Bring the butter, sugar, dulche and salt gently to a boil until all dissolved.
Whilst hot pour over and roll evenly through the Popped Corn. Sprinkle over more salt if desired.
Ingredients
- 150g Popped Corn
- 300g Butter
- 300g Brown Sugar
- 100g Duche de leche
- 4tsp Maldon Sea Salt
Method
Bring the butter, sugar, dulche and salt gently to a boil until all dissolved.
Whilst hot pour over and roll evenly through the Popped Corn. Sprinkle over more salt if desired.
