Starter
recipes

They say first impressions count, so choose a starter recipe from James that your dinner guests will love.
Double Baked Haddock and Cheese Soufflé
Double Baked Haddock and Cheese Soufflé
Watercress Soup with Potato Crisp and Soft Boiled Egg
Watercress Soup with Potato Crisp and Soft Boiled Egg
Profiteroles and Gougeres
Profiteroles and Gougeres
Squash Soup
Squash soup / Chicken oysters / Truffle / Aged Parmesan
Asian Tempura Sake Prawns
Asian Tempura Sake Prawns
Stuffed Tomatoes
Stuffed Tomatoes
Carrot and Coriander Soup with Flatbread
Carrot and Coriander Soup with Flatbread
Mackerel Pâté with Soda Bread
Mackerel Pâté with Soda Bread
Goat
Goat’s Cheese, Hazelnut and Baked Beetroot Salad
Cream Of Onion Soup with Black Treacle Bread
Cream Of Onion Soup with Black Treacle Bread
Truffle Soup
Truffle Soup
Dhal and Carrot Soup with Lentil Dhal
Dhal and Carrot Soup with Lentil Dhal

Browse
My Recipes

Beer Can Chicken270
BBQ Bites
Knickerbocker Glory with Shortbread
Comfort Food
Salmon with a Champagne Sauce
Date Night
Gin Buttermilk Panna Cotta with Strawberries
Desserts
Cod, Jersey royals, asparagus with beurre blanc sauce
Dinner Party Dishes
Lasagne
Family Favourites
Monkfish and Mussels with Thai sauce
Fish
PHEASANT WITH BLACKBERRIES, BEETS & KALE
Game
Flatbread with Ricotta, Figs, Parma Ham and Walnuts
James Martin's Saturday Morning
Herbed Lamb Rack with Spring Vegetables
Main Courses
Steak Masterclass
Meat
Aubergines with Black Garlic Dressing
Meat free
Chicken and Mushroom Pie
Poultry
Asian Tempura Sake Prawns
Seafood
Double Baked Haddock and Cheese Soufflé
Starters
Rhubarb crumble cake with ginger cream
Sweet treats